{Fill-in-the-blank} Chicken

I keep adding different sauces to chicken in my crock pot, and they’ve all turned out wonderfully. So far I have added, Black Bean and Corn Salsa, Sesame Ginger Marinade, Sweet and Sour Sauce, and Teriyaki Marinade. Just dump whichever sauce you choose over a pound of frozen chicken (I use chicken breast tenders), and let it cook for 3-4 hours on high. Delicious.

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